Steam Garlic Prawns

Seasoning:

2 tbs chopped garlic

1 tbs cooking oil

(Put oil and garlic into a ceramic cup, microwave on high for 2min 30sec, different microwave may varies, adjust accordingly)

 

1 tbs light soy sauce

1 tsp Hua Diao wine

(Mixed together)

 

1 stalk Spring onion (sliced)

 

 

Method:

1. Slice on the centre of the each prawn.
2. Pour the light soy sauce mixture evenly on to each prawn.
3. Put the garlic oil mixture on to each prawn.
4. Once water is boiling, Steam for 5 mins (lesser if prawn is smaller).
5. Sprinkle spring onion on top and serve.