Recipe for Ravioli dough here.
Ingredients (fillings):
3 tbs Ricotta cheese
Parsley (chopped)
Ingredients (2 servings):
6-7 fresh sage leaves
1 tbs butter
Parmesan
Parmesan
Method:
- Heat up pan.
- Add in butter and sage.
- When butter melted, add in Ravioli, mix together.
- Sprinkle parmesan and serve.
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