Garlic Sweet bun

Sweet Bun Recipe

Ingredients:

75g bread flour

75g cake flour

3g instant yeast

3g salt

25g egg

60g milk

30g castor sugar

25g butter

Method:

1. Mix all dry ingredients in a mixing bowl.
2. Add in milk,egg and mix together.
3. When dough is formed, add in butter.
4. Knead till dough pass window pane test.
5. Cover dough with cling wrap. Let it proof until double in size (takes approx 2hrs).
6. Punch the dough and shape as you wish.
7. Let it rest for another 40mins.
8. Bake for 11min at 190 degree.
9. Brush butter on the top of the bun immediately when removed from oven.

Yields 6 small buns.

Garlic spread

Ingredients:

2 tbs chopped garlic

2 tbs butter

0.5 tsp salt

1 tsp herbs (any parsley/ basil/ thymes)

Method:

1. Mix all ingredients together.