Thursday, December 6, 2012

My style of Okonomiyaki

Ingredients:
Cabbage (sliced)
Mozarella cheese/ cheddar cheese
Japanese Mayonnaise
Okonomiyaki sauce
Light soya sauce
Pepper
2 small eggs
Oil
Yellow mee
 
Method:
  1. Heat oil and fried cabbage, add in yellow mee.
  2. Add in dash of light soya sauce and pepper.
  3. Dish out.
  4. Add oil and fried omelette, add in noodles/ cabbage and wrap it up.
  5. Pour okonomiyaki sauce over and mayonnaise on it.
     
 


Grilled Dory fish

Ingredients:
1 dory fish
1/2 tsp dash chilli powder/ paprika
Lee perin sauce
Black pepper
1/2 tsp oregano
Basil leaves
2 tbs cheddar cheese
 
Method:
  1. Apply on fish for 5 mins.
  2. Preheat up oven 180 degree.
  3. Grilled for 15mins
Salad:
  1. Sliced cabbage thinly and keep in freezer for 10-15mins (I like to eat very cold salad)
  2. Pour on some mayonnaise on it and serve.
  3.